Abalone

Abalone with Beurre Blanc Sauce

Total prem time 50 min Serves 6 Ingredients For the Abalone:  18 of abalone  4 large eggs, beaten ¼ tablespoon of flour (Wondra or all-purpose) 6 cups of vegetable oil or butter 6 dill sprigs for garnish For the Beurre Blanc Sauce 2  dry white wine (Chardonnay) 6...

Abalone Roll

This recipe is the guideline for the making of a wrap, although for the more ambitious, you could adjust it to turn it into a roll. Serves 4 Ingredients 1 pound of abalone (shell removed ) 1 cup of low sodium soy sauce 1 cup mirin 1 thumb of ginger root, peeled &...
 

Seared Abalone with Roasted Asparagus and Polenta

This preparation of abalone is extremely easy, healthy, and elevated. Serves 4 Ingredients 1 pound of abalone fillets 1 basket cherry tomatoes, halved 1 bunch asparagus, trimmed 1 medium red onion, sliced for compote Sauvignon blanc, or other white wine Olive oil...
 

Abalone Po’Boy

This twist on a southern classic will have you wanting to get your hands on more abalone! Serves 4 Ingredients 1 lb of abalone fillets, pounded and tenderized ½ cup buttermilk  1½ cups flour blended with 1 cup cornmeal or polenta  Cooking oil Prepared coleslaw 2...